“When designing this beer, we wanted to make something smooth and easy drinking but gives a little punch of dank and piney. That smooth, easy drinking is because we are down-to-earth, blue-collar people, and that dank and piney is for that spirit of Buffalo. When we get 3 feet of snow or more, we find ways to overcome and help each other out. We have that fight in all of us, that when someone is holding us down, we find ways to get back up.”

Andrew Zach
Director of Brewery Operations